The ReSET project investigates small-scale fisheries supply chains in Galicia, Spain, with a particular focus on gender. Photo by Sergioizzo via Wikimedia Commons
ReSET
Relational Structures Enabling Transformative actions in small-scale fishery supply chains
Food supply chains connecting producers with consumers need to develop transformative actions to ensure food system resilience and sustainability, while responding to diverse environmental and social changes. This is especially important in supply chains connected to Small-Scale Fisheries (SSF), which face severe challenges and contribute to the livelihoods of millions of people, sustaining fishing communities worldwide. The ReSET project fills the need to understand the capacities of food supply chains to persist, adapt and/or transform (i.e., their resilience capacities) and deal with the multiple changes affecting food systems, in the particular context of SSF. In particular, the project aims to understand the role that different types of relationships play in supply chains' capacity to deal with interconnected changes and enable transformative actions towards sustainability.
