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Research news | 2022-11-01
The Stockholm Resilience Centre will engage in several activities together with our programme SwedBio and the Global Resilience Partnership which we host
Research news | 2021-11-04
New report launched at COP26 in Glasgow summarizes the most pressing research findings and emerging insights from climate science
Research news | 2021-10-16
IKEA Foundation grants 30 million SEK for continued research on more sustainable and just food systems. Gullspång Invest and its subsidiary Gullspång Re:food contribute additional 5 million SEK
Research news | 2021-09-15
Blue Food Assesssment finds fish, shellfish and algae offer untapped potential for global development if the right policies and investments are put in place
Research news | 2021-06-02
Open letter to Dutch cabinet signed by over 100 NGOs, universities, grassroots organisations and artists
Research news | 2021-04-23
Swedish project Seawin provides clear guidance on how to increase sustainable and healthy seafood consumption
Research news | 2021-03-22
New report summarises recent research on the scale of human activity. Inequality and environmental challenges are deeply linked, this must be a transformative decade
Research news | 2020-12-08
Commitments the result of unique science-business collaboration initiated by the centre
Research news | 2020-12-02
Members of High Level Panel for a Sustainable Ocean Economy commit to 100% sustainable ocean management by 2025
Research news | 2020-11-24
While hurdles remain, the region can build on the shared history of collaboration to tackle food system challenges together, new insight papers show
Research news | 2020-11-02
Centre is lead partner in the Exponential Roadmap Initiative, designed to help companies and organisations halve global greenhouse gas emissions by 2030
Research news | 2020-10-27
As openness continues to improve, some countries remain skeptical of the inclusion of NGOs
Research news | 2020-10-23
Tackling alarming decline in nature needs a ‘safety net’ of multiple, ambitious goals, say researchers
Research news | 2020-09-18
Behavioural, cultural and social aspects must be factored in too. A new framework can help future analyses
Research news | 2019-12-18
Seafood sustainability is still only marginally considered in global policy talks on food production, trade and consumption. That needs to change
Research news | 2019-11-01
As the framework celebrates its tenth anniversary, some of the lead authors behind it look reflect on what it has achieved and what work lies ahead
Research news | 2019-10-28
Collaboration will assess how the cosmetic industry leader‘s activities can deal better with the global environmental problems highlighted by the planetary boundaries
Research news | 2019-10-14
Ten years after its launch, Johan Rockström and other researchers and stakeholders reflect on the framework's development, impact and future. See videos
Research news | 2019-10-02
Hardly any bank loan to industries within fisheries or aquaculture includes demands for a more sustainable business approach. Doing so could significantly reduce pressure on seafood resources
Research news | 2019-09-19
New report provides 36 solutions, ranging from solar and wind to electric bikes, commercial shipping and reduced red meat consumption, with the potential to scale rapidly
Visiting address: Albanovägen 28. Disability entrance: Albanovägen 18
Deliveries: Roslagsvägen 28
Postal address:
Stockholm Resilience Centre
Stockholm University
SE-106 91
Sweden
Phone: +46 8 674 70 70
Organisation number: 202100-3062
VAT No: SE202100306201