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News about Fish stock management
Research news | 2022-08-19
Traditional approaches are insufficient, social-ecological systems thinking can better capture complex interactions between people and ecosystems
Research news | 2022-06-29
SeaBOS, a science-business collaboration including ten of the world's largest seafood companies, reflect on first five years of work
Research news | 2022-06-07
On June 8 we celebrate World Ocean Day by highlighting our research and policy work on marine issues
Research news | 2022-04-05
Of more than 750 ports assessed around the world, more than half are associated with risk of labour abuse or illegal fishing
Research news | 2022-01-18
Researchers develop a method to quantify never-seen-before conditions in the Baltic Sea region. Fast, global changes may have negative consequences for sustainability
Research news | 2021-09-15
A new study highlights the importance of collective action to boost resilience across all aquatic food systems to stave off the worst effects of climate change
Research news | 2021-09-15
First assessment of its kind produces environmental profiles for the full range of aquatic, or blue foods, to help guide more sustainable food production and diets
Research news | 2021-09-15
For the first time, the nutritional benefits of thousands of marine and freshwater species have been profiled in a new study
Research news | 2021-09-15
Blue Food Assesssment finds fish, shellfish and algae offer untapped potential for global development if the right policies and investments are put in place
Research news | 2021-06-09
“Bitter realities” remain but signs exist that seafood industry operations are starting to be more reflective of stewardship ideals
Research news | 2021-06-05
Centre PhD student Frida Bengtsson explains the complexities of dealing with illegal, unreported and unregulated fishing, and why she has never felt more hopeful than now
Research news | 2021-03-12
Fisheries conflicts are projected to increase dramatically in the future. Scenario development can help avoid them
Research news | 2021-02-15
Amid increased focus on seafood for more sustainable and healthy diets, researchers reveal three flawed assumptions about seafood production and consumption
Research news | 2021-01-14
Approximately 100 companies account for more than one-third of high seas fishing
Research news | 2020-12-16
Unmanned vessels equipped with echo-sounder makes fish stock monitoring in the Baltic Sea cheaper, easier and kinder to the environment
Research news | 2020-11-12
The pandemic is hitting the seafood industry hard. How can past crises help it survive this one?
Research news | 2020-10-27
As openness continues to improve, some countries remain skeptical of the inclusion of NGOs
Research news | 2020-10-14
New research determines the amount of prey required for marine top predators to thrive, improving fisheries management
Research news | 2020-09-15
Diversity in fisher behaviours are often absent in current models of fisheries. A new study points out how to incorporate them
Research news | 2020-08-24
Increasing gap between current targets and future projections puts China at a crossroads. What options do they have and how will that affect global seafood supply?
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