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Research news | 2020-06-08
Saving the oceans and the science behind it
As part of the global quest to save our oceans, we present some of our latest research on the issue
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Research news | 2020-05-27
Fishing is more than just harvesting, time to broaden the focus
Broadening the analytical focus beyond harvesting is necessary in order to imagine new ways of governing the commons
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Research news | 2020-04-01
How craftsmanship connects people, nature and knowledge
What we can learn from a Samí crafts artist and a fisher from Stockholm about connections between local ecological knowledge, work, technology and sustainability
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Research news | 2020-03-17
How agent-based modelling can improve management of small-scale fisheries
Computational approach can reveal intricate interactions among stakeholders and help prevent unintended policy outcomes
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Research news | 2020-03-06
A long history of unsustainable fisheries
How Swedish archipelago fishers have come to depend on a species threatened by extinction
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Research news | 2020-02-13
Identifying the winners, losers and trade-offs in aquatic foods production
New assessment aims to fill critical gaps in understanding the growing role aquatic foods play in the global food system
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Research news | 2019-10-16
Temporary refuge from an ocean of industry
How long will areas inaccessible to global fish industry remain refuges for small-scale fisheries?
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Research news | 2019-10-09
It’s all about who you trade with
Fish buyers’ trade relationships with others strongly influences sustainability and their capacity to adapt to changes
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Research news | 2019-09-06
For fishers' behaviour in the Philippines, gender roles may be a stronger predictor than prices
In Philippine fishing communities, gender roles have a bigger influence than price on fishers’ business decisions
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Research news | 2019-05-19
How patron-client relations influence fishery responses to natural disasters
Patron-client relations in the Philippines buffer fisheries against immediate impacts of natural disasters. But long-term sustainability may suffer due to the combination with current fishery conditions
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Research news | 2019-05-03
Collaboration between fishing competitors can help make fishing more sustainable
When fishers collaborate with their fiercest competitors they can improve fish stocks on coral reefs
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Research news | 2019-04-11
How fishing assets and weather influence fishers’ catches, and profits
What influences a small-scale fishing trip? New study highlights how fishing assets and weather influence fishers’ access to space, catches, and profits
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Research news | 2019-04-09
Equitable mariculture development in the Western Indian Ocean
Mariculture, a type of aquaculture in the oceans, has gained popularity in the West Indian Ocean. Can it be made fair and equitable?
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Research news | 2019-03-17
Ecosystem services for men, ecosystem services for women
There can be stark differences in how men and women use and experience ecosystem services. That has significant impact on their well-being
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Research news | 2019-01-24
Biodiversity vs. poverty alleviation, or can we have both?
New study highlights an approach for balancing poverty alleviation and biodiversity conservation efforts
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Research news | 2019-01-22
Modeling the seafood market puzzle
New fishery model reveals the need to manage relationships between market influences, whether it is local or global
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Research news | 2018-11-02
Unique role of female traders in Ghana tuna fish trading is threatened
Ghana’s unique female intermediaries are increasingly squeezed out by global seafood companies
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Research news | 2018-10-09
The whole management puzzle
Why scientists need to pay more attention to the behaviour and interactions of resource users
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Research news | 2018-06-20
How to deal with aging and shrinking fishing communities
New book chapter looks into the economic, cultural and ecological reasons why some people leave the fisheries and aquaculture sector, and what could be done to reverse the trend
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Research news | 2018-06-05
What makes small-scale fisheries collaborate? A study of Bluefields Bay in Jamaica
The four most essential (yet risky) ingredients for small-scale fisheries to bond and build stronger ties between themselves
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Research news | 2018-05-14
The importance of listening to and telling stories rooted in people’s lived experiences
To create change in coastal districts of Kenya and Mozambique, dominant narratives must be challenged by stories rooted in people’s lived experiences
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Research news | 2018-03-09
Master of the local to the global
To celebrate International Women’s Day, we have been highlighting some of our women researchers at the centre. In our final profile this week, we showcase associate professor Beatrice Crona, whose work spans from small-scale fisheries governance to global drivers of change.
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Research news | 2018-01-16
No longer aligned
Official aid for oceans and fisheries in developing world drops by 30%
Stockholm Resilience Centre is a collaboration between Stockholm University and the Beijer Institute of Ecological Economics at the Royal Swedish Academy of Sciences
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Organisation number: 202100-3062
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