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Research news | 2019-11-20
A stringent focus on seafood certification neglects the diversity of tools needed to create sustainable fishing practices and conservation
Research news | 2019-08-06
Are certification schemes contributing to better environmental performance or is it just a way for corporations to get an in with conscious consumers?
Research news | 2016-09-20
Consumers must become more familiarised with labels if consumption of responsible seafood is to increase
Research news | 2013-05-24
Eco-certification of aquaculture products has potential, but should focus more on a growing Asian market rather than Europe and the US