Diatom cell size, coloniality and motility: Trade-offs between temperature, salinity and nutrient supply with climate change

Author(s): Svensson, F., J. Norberg, P. Snoeijs
In: PLoS ONE
Year: 2014
Type: Journal / article
Theme affiliation: Marine
Link to centre authors: Norberg, Jon
Full reference: Svensson, F., J. Norberg, P. Snoeijs. 2014. Diatom cell size, coloniality and motility: Trade-offs between temperature, salinity and nutrient supply with climate change. PLoS ONE 9(10): e109993.

Summary

Reduction in body size has been proposed as a universal response of organisms, both to warming and to decreased salinity. However, it is still controversial if size reduction is caused by temperature or salinity on their own, or if other factors interfere as well.

We used natural benthic diatom communities to explore how "body size" (cells and colonies) and motility change along temperature (2–26°C) and salinity (0.5–7.8) gradients in the brackish Baltic Sea. Fourth-corner analysis confirmed that small cell and colony sizes were associated with high temperature in summer. Average community cell volume decreased linearly with 2.2% per °C. However, cells were larger with artificial warming when nutrient concentrations were high in the cold season. Average community cell volume increased by 5.2% per °C of artificial warming from 0 to 8.5°C and simultaneously there was a selection for motility, which probably helped to optimize growth rates by trade-offs between nutrient supply and irradiation. Along the Baltic Sea salinity gradient cell size decreased with decreasing salinity, apparently mediated by nutrient stoichiometry.

Altogether, our results suggest that climate change in this century may polarize seasonality by creating two new niches, with elevated temperature at high nutrient concentrations in the cold season (increasing cell size) and elevated temperature at low nutrient concentrations in the warm season (decreasing cell size). Higher temperature in summer and lower salinity by increased land-runoff are expected to decrease the average cell size of primary producers, which is likely to affect the transfer of energy to higher trophic levels.

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